This course is available through Clearing for 2019 entry. If you aspire to to have a career in the thoroughbred or sports horse industry, our specialist Bloodstock and Performance Horse Management course will teach you all you need to know about training, breeding, racecourse management and enterprise.
Careers and enterprise
- Bloodstock agent
- Stud manager
- Nutritional advisor
- Racecourse manager
- Equine journalist
93%* of our graduates are in employment or further study six months after leaving the RAU.
*2016/17 UK-based leavers studying a first degree, full time. Source: HESA
Isabelle Budge, BSc (Hons) International Equine and Agricultural Business Management graduate, 2014 - “From an early age, I knew I wanted a career in racing. The RAU stood out due to its course offering and networking opportunities with alumni and industry contacts. I gained a thorough knowledge of the global racing and bloodstock industry, as well as business management and breeding. The best element for me was the work placement. I now work at Newbury Racecourse and am responsible for multi-million-pound sponsorship deals – and the RAU helped me to achieve this.”
Timetables are normally available one month before registration. Please note that while we make every effort to ensure that timetables are as student-friendly as possible, scheduled teaching can take place on any day of the week. Wednesday afternoons are normally reserved for sports and societies activities.
Each module is worth a specified number of credits. Each credit equates to 10 hours of total study time. Total study time includes scheduled teaching, independent study and assessment activity.
Full-time students normally take modules worth 60 credits per 15 week semester but this can vary depending on your elective choice. Part-time students taking proportionally fewer credits per semester. All students take a total of 120 credits per level and 360 credits for the degree as a whole. Your overall grade for your degree is based on marks obtained for modules taken at level 5 and level 6 (weighted 30:70 accordingly)
The modules available for this course are as follows:
- 1003 Business Environment
- 1010 Equine Industry
- 1314 Equine Anatomy and Physiology
- 1033 Business Finance
- 1235 British Bloodstock Production
- 1247 Breeding and Genetics
- 1248 Equine Bioveterinary Science 1
- 1400 Developing Academic Skills
- 2014 Equine Law
- 2036 Sandwich Placement Incorporating Personal Development Planning
- 2069 Rural Business Enterprise
- 2166 Equine Business Finance & Taxation
- 2239 Global Bloodstock Industry
- 2252 Equine Research and Ethics
- 2254 Equine Nutrition and Training
- 2255 Soil and Grassland for Equestrian Use
- 3206 Equine Breeding Management
- 3217 Advances in Training the Equine Athlete
- 3226 The Irish Bloodstock Industry (Study tour)
- 3300 Research Project / Disseration
PLUS choice of TWO electives selected from:
- 3200 Equine Health
- 3002 Equine Developments
- 3225 Negotiation in Business
- 3081 Consumer Behaviour
- 3240 Contemporary Media Studies
- 3058 Equine Behaviour and Welfare
- 3036 Advanced Equine Business Management
- 3059E Equine Genetics
- 3078 Equine Performance Nutrition
All the module sheets can be found here.
The University has established various rules and regulations that you must agree to and follow if you accept an offer to study with us. View our full disclaimer notice.
- A Level: CCC – min.96 UCAS Tariff points (to include at least two A Level passes – Desirable to have one science subject. For Science subject: Pass in practical element is not required.)
- BTEC: MMM
- GCSE: (Minimum five GCSEs) - English and Mathematics (or Maths Numeracy for Welsh applicants) at Grade C / 4 or higher are required.
- International Baccalaureate: 26 points, desirable to include one science or technology subject at higher level.
- Access to HE: 45 credits at level 3, of which 15 must be awarded at Distinction (Pass at Literacy & Numeracy skills at level 2 are accepted in lieu of GCSE English & Mathematics)
Alternative entry routes are available for a range of other qualifications. Prior experience is also considered, subject to approval by the programme manager and admissions staff.
Read more general information about our entry requirements.
For any further help, please contact our admissions team:
Tuition fees cover the cost of a student’s academic studies. This usually includes teaching costs, registration and examination fees (not repeat or trailing modules, re-sit fees or coursework resubmission). Any costs associated with work placements will be the student's responsibility. There is an associated £575 cost in relation to module 3226 The Irish Bloodstock Industry (study tour), which is payable at the beginning of year three.
- Re-sit examination or coursework re-submission fees are £5 per credit (for a typical 15 credit module, this will total £75).
For the academic year 2019-20 the tuition fees for this course are:
|Full-time||£9,250 per year||£9,250 per year||£10,000 per year|
For part-time study, please contact firstname.lastname@example.org for further information.
Please also refer to the funding your time at university page.
Tuition fees may be subject to an inflationary increase each year as set out in our Access and Participation Plan 2019/20.
The University offers a wide range of generous fee waivers and bursaries. To find out more about the these, please visit the bursaries, awards and scholarships page.